Magic Cookie Bars

8 ingredients
3 steps

Ingredients

  • 1/2 c. margarine or butter
  • 1 (14 oz.) can sweetened condensed milk
  • 1 (3 1/2 oz.) flaked coconut
  • 1 1/2 c. graham cracker crumbs
  • 1 (6 oz.) pkg. semi-sweet morsels
  • 1 c. chopped nuts
  • 8 c. pineapple juice (fresh, refrigerated or frozen)
  • optional garnish: fresh berries of choice

Directions

  1. 1
    Through cheesecloth, strain juice into 9 x 13-inch pan.
  2. 2
    Cover with plastic wrap; freeze until solid.
  3. 3
    When ready to serve, chop granita with metal spatula or metal pastry scraper.

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