Cabbage Casserole

7 ingredients
3 steps

Ingredients

  • whole cabbage
  • 1 lb. ground beef
  • 1 onion
  • 2 eggs
  • 2 slices bread
  • 2 Tbsp. milk
  • 1 c. shredded Cheddar cheese

Directions

  1. 1
    Slow-cook cabbage (cut in quarters) in water until done. Scramble ground beef and onion until beef is done.
  2. 2
    Drain cabbage and ground beef; mix together.
  3. 3
    Add salt and pepper.

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