Magic Cookies

6 ingredients
8 steps

Ingredients

  • 1/2 c. butter
  • 1 1/2 c. graham cracker crumbs
  • 1 (14 oz.) can Eagle Brand
  • 1 (6 oz.) pkg. semi-sweet chocolate chips
  • 1 can coconut (1 1/2 c.)
  • 1 c. chopped nuts (optional)

Directions

  1. 1
    Preheat oven to 350° (325° if glass dish).
  2. 2
    In 13 x 9-inch baking dish, melt butter in pan in oven.
  3. 3
    Sprinkle crumbs over butter.
  4. 4
    Pour Eagle Brand milk evenly over crumbs.
  5. 5
    Top evenly with remaining ingredients (chips, the coconut, then chips, then nuts).
  6. 6
    Press down gently.
  7. 7
    Bake 25 to 30 minutes or until lightly golden.
  8. 8
    Cool before cutting.

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