Magic Cookies
6 ingredients
8 steps
Ingredients
- 1/2 c. butter
- 1 1/2 c. graham cracker crumbs
- 1 (14 oz.) can Eagle Brand
- 1 (6 oz.) pkg. semi-sweet chocolate chips
- 1 can coconut (1 1/2 c.)
- 1 c. chopped nuts (optional)
Directions
-
1Preheat oven to 350° (325° if glass dish).
-
2In 13 x 9-inch baking dish, melt butter in pan in oven.
-
3Sprinkle crumbs over butter.
-
4Pour Eagle Brand milk evenly over crumbs.
-
5Top evenly with remaining ingredients (chips, the coconut, then chips, then nuts).
-
6Press down gently.
-
7Bake 25 to 30 minutes or until lightly golden.
-
8Cool before cutting.
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