Magic Finger Jello

Directions

1. 1
   Dissolve unflavored gelatin in one cup of cold water and set aside.
2. 2
   In saucepan, bring 1 cup of water to a boil and add Jell-O. Bring to a boil and remove from heat.
3. 3
   Add gelatin mixture.
4. 4
   Stir and add 1/2 cup cold water.
5. 5
   Pour into a lightly greased pan and set in the refrigerator until solid (about 2 hours).
6. 6
   Cut into squares.
7. 7
   Great for lunches.