Shipwreck Stew
5 ingredients
7 steps
Ingredients
- 1 pound Ground Beef
- 2 cans (15 Oz. Size) Sliced Potatoes
- 1 can (15 Oz. Size) Chili Beans
- 1 can (14 Oz. Size) Diced Tomatoes
- 2 cups Mozzarella Cheese
Directions
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1Brown ground beef in a skillet and drain grease.
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2Add each of the canned ingredients and mix well.
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3Top with mozzarella cheese.
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4My family likes it very cheesy so I add more.
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5Cover and simmer on low until cheese is melted.
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6Great served with homemade rolls or biscuits.
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7This could serve 4-6 people.
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