Magic Fruit Cake

Name: Magic Fruit Cake
Ingredients: 1 (9 oz.) pkg. mincemeat; 1/2 c. water; 1 egg, beaten; 3/4 c. flour; 1 c. walnuts, chopped; 1/2 tsp. baking soda; 2 (3 oz.) cans (3/4 c.) mixed fruit, chopped; 3 (15 oz.) cans Eagle Brand sweetened condensed milk

8 ingredients

6 steps

Ingredients

1 (9 oz.) pkg. mincemeat
1/2 c. water
1 egg, beaten
3/4 c. flour
1 c. walnuts, chopped
1/2 tsp. baking soda
2 (3 oz.) cans (3/4 c.) mixed fruit, chopped
3 (15 oz.) cans Eagle Brand sweetened condensed milk

Directions

1

Break mincemeat into small pieces and put in 2-quart saucepan. Add water and place over heat and stir until lumps are broken. Boil 1 minute more, stirring constantly.
2

Remove from heat and cool.
3

Add nuts, fruits, milk and egg.
4

Blend well.
5

Stir in flour and baking soda blended.
6

Pour mixture into loaf pan well-greased. Bake in moderate oven at 350° for 1 hour and 30 minutes or until golden brown.