Magic Layer Jello Dessert
5 ingredients
11 steps
Ingredients
- 3/4 cup boiling water
- 1 (3 ounce) box gelatin, any flavor
- 1/2 cup cold water
- ice cube
- 1/2 cup non-dairy whipped topping
Directions
-
1Pour boiling water into blender.
-
2Add gelatin.
-
3Cover and blend at low speed until gelatin is completely dissolved; about 30 seconds.
-
4Combine cold water and ice cubes to make 1 1/4 cups.
-
5Add to gelatin and stir until ice is partially melted.
-
6Then add whipped topping; Blend at high speed for 30 seconds.
-
7Pour into dessert glasses.
-
8Chill about 30 minutes.
-
9Dessert layers as it chills.
-
10Garnish with additional whipped topping, fresh fruit, and mint leaves if desired.
-
11**Foran added affect, tilt glasses slightly while chilling for angled layers.
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