Magic Layer Jello Dessert

5 ingredients
11 steps

Ingredients

  • 3/4 cup boiling water
  • 1 (3 ounce) box gelatin, any flavor
  • 1/2 cup cold water
  • ice cube
  • 1/2 cup non-dairy whipped topping

Directions

  1. 1
    Pour boiling water into blender.
  2. 2
    Add gelatin.
  3. 3
    Cover and blend at low speed until gelatin is completely dissolved; about 30 seconds.
  4. 4
    Combine cold water and ice cubes to make 1 1/4 cups.
  5. 5
    Add to gelatin and stir until ice is partially melted.
  6. 6
    Then add whipped topping; Blend at high speed for 30 seconds.
  7. 7
    Pour into dessert glasses.
  8. 8
    Chill about 30 minutes.
  9. 9
    Dessert layers as it chills.
  10. 10
    Garnish with additional whipped topping, fresh fruit, and mint leaves if desired.
  11. 11
    **Foran added affect, tilt glasses slightly while chilling for angled layers.

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