Magical Stuffed Eggs
8 ingredients
15 steps
Ingredients
- 2 Eggs
- 1/2 tin Tinned tuna
- 1 Easy melting cheese
- 1 tbsp Mayonnaise
- 1 Black pepper
- 2 tbsp Mayonnaise
- 1 tsp Ketchup
- 1/4 of a small onion Onion
Directions
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1Prepare boiled eggs.
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2Put eggs in water and cover the pan.
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3Bring to the boil and turn off the heat.
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4Leave for about 12 minutes.
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5Put the chopped onion, drained tinned tuna, mayonnaise and black pepper in a bowl and mix well.
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6Peel the eggs and cut in half lengthwise.
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7Slice off a bit from the bottom to make them flat and easier to balance.
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8Stuff the egg with plenty of the tuna salad.
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9Quarter the slices of cheese and place on top of the tuna salad.
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10Sprinkle with black pepper.
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11Lay out a piece of baking paper and toast the stuffed eggs in a toaster oven for about 4 minutes until the cheese is brown and melting.
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12Combine the ingredients to make sauce and spread in circle on serving plates.
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13Put small dots of ketchup on the sauce.
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14Draw a line with a toothpick from the first dot to the last to make heart shapes.
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15Place the stuffed eggs on top of the sauce.
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