Mahogany Cake

10 ingredients
5 steps

Ingredients

  • 3/4 c. margarine
  • 1 1/2 c. sugar
  • 3 eggs
  • 1/2 c. cold water
  • 1 tsp. vanilla
  • 1 3/4 c. flour
  • 1 tsp. soda
  • 1 tsp. salt
  • 3 Tbsp. cocoa
  • 1/2 c. hot water

Directions

  1. 1
    Cream margarine and sugar; add well beaten eggs.
  2. 2
    Add cold water and vanilla.
  3. 3
    Sift flour, soda, salt and cocoa together; then combine with first ingredients.
  4. 4
    Add hot water.
  5. 5
    Bake at 350° for 30 minutes in a 9 x 13-inch pan that has been lightly greased and floured.

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