White Cheese Dip

9 ingredients
7 steps

Ingredients

  • 1 onion, finely chopped
  • 3 garlic cloves, minced
  • 10 ounces diced tomatoes with green chilies (hot)
  • 10 ounces diced tomatoes with green chilies
  • 4 12 ounces green chilies, chopped
  • 12 teaspoon dried oregano
  • 14 teaspoon pepper, freshly ground
  • 2 lbs American cheese (white cheese, sliced)
  • 1 cup milk

Directions

  1. 1
    Place onion in a medium microwave-safe bowl, cover loosely with heavy-duty plastic wrap.
  2. 2
    Microwave on high 2 minutes.
  3. 3
    Stir garlic, hot diced tomatoes and green chiles, diced tomatoes and green chiles, green chiles, oregano, and pepper into onion.
  4. 4
    Roughly tear cheese slices and place in a 4-quart slow cooker.
  5. 5
    Pour milk over cheese and add onion mixture.
  6. 6
    Cover and cook on low 2 hours.
  7. 7
    Stir gently to blend ingredients.

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