Makashick
5 ingredients
6 steps
Ingredients
- 1 lb. ground beef
- 1 small onion, chopped
- 1 can whole kernel corn, drained
- 5 peeled and cooked potatoes, mashed
- salt and pepper to taste
Directions
-
1Brown ground beef and onions and drain.
-
2Place in bottom of a 2 1/2 quart Pyrex dish.
-
3Pour corn on top of beef.
-
4Place mashed potatoes on top layer.
-
5Dot with butter.
-
6Bake at 350° for 30 to 35 minutes, uncovered.
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