Make-Ahead Breakfast
8 ingredients
8 steps
Ingredients
- 1 lb. sausage
- 2 slices bread, cubed
- 1 c. (4 oz.) shredded Cheddar cheese
- 6 eggs
- 2 c. milk
- 1/2 tsp. salt
- 1/2 tsp. dry mustard
- dash of pepper
Directions
-
1Spread bread crumbs in a buttered dish.
-
2Brown sausage and drain.
-
3Put sausage over bread; top with cheese.
-
4Combine eggs, milk and seasonings.
-
5Pour over cheese.
-
6Cover and refrigerate overnight.
-
7Bake at 350° for 30 to 40 minutes.
-
8Makes 6 to 8 servings.
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