Make Ahead Eggs Benedict

Directions

1. 1
   In a 13 x 9 x 2-inch baking dish, arrange muffins, cut side up.
2. 2
   Place 2 bacon slices on each muffin half.
3. 3
   Half fill 10-inch skillet with water.
4. 4
   Bring just to boiling.
5. 5
   Break one egg into a dish. Carefully slide egg into water.
6. 6
   Repeat with 3 more eggs. Simmer, uncovered, 3 minutes or until set.
7. 7
   Remove eggs with a slotted spoon.
8. 8
   Repeat with remaining eggs.
9. 9
   Place 1 egg on top of each muffin stack.
10. 10
    Set aside.