Make Ahead Mashed Potatoes

7 ingredients
6 steps

Ingredients

  • 6 medium potatoes (about 2 lb.), cooked and mashed
  • 1/2 (8 oz.) carton dairy sour cream
  • 1 (3 oz.) pkg. cream cheese, cut up
  • 1 Tbsp. butter or margarine
  • 1 tsp. onion salt
  • 1/4 tsp. pepper
  • 1/4 to 1/2 c. milk

Directions

  1. 1
    Add sour cream, cream cheese, butter or margarine, onion salt and pepper to mashed potatoes.
  2. 2
    Gradually beat in enough of the milk to make smooth and fluffy.
  3. 3
    Spoon into a
  4. 4
    greased 1 1/2-quart microwave-safe casserole.
  5. 5
    Cover and chill up to 24 hours.
  6. 6
    Dot with margarine and cook, covered, on High power for 8 to 10 minutes or until heated, stirring once.

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