Malai Paneer

9 ingredients
6 steps

Ingredients

  • 1 small onion
  • 1 -2 tablespoon oil
  • 4 -5 garlic cloves, pounded
  • 1 tablespoon ginger paste
  • 1 tomatoes, pureed
  • 1 teaspoon sugar
  • 1 jalapeno pepper, chopped
  • 2 tablespoons dried fenugreek leaves (kasuri methi)
  • 5 -6 tablespoons cream

Directions

  1. 1
    Fry garlic in oil.
  2. 2
    Add onions and fry till golden.
  3. 3
    Add ginger, tomatoes, and peppers and fry for 2-3 minutes.
  4. 4
    Add paneer, fenugreek and toss.
  5. 5
    Pour in cream and simmer for a few minutes.
  6. 6
    Serve hot with roti or basmati rice.

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