Mandarin Orange Cake

4 ingredients
2 steps

Ingredients

  • 1 box yellow cake mix
  • 1 (11 oz.) can Mandarin oranges (do not drain)
  • 1 c. vegetable oil
  • 4 eggs or substitute

Directions

  1. 1
    Blend together the cake mix, oranges, vegetable oil and eggs. Bake in two 9-inch layer pans according to package directions. When cake is completely cool, frost with the filling and topping mix.
  2. 2
    Keep refrigerated.

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