Mandys shepherds pie

15 ingredients
4 steps

Ingredients

  • 500 grams lamb minced/or beef ( which many use)
  • 1 clove garlic
  • 1 onion
  • 1 carrot
  • 1 cup frozen peas
  • 1 tbsp oil
  • 2 tbsp tomato puree
  • 1 tbsp worchestshire sauce
  • 1 box veg stock
  • 1 tbsp mixed herbs
  • 1 tbsp paprika
  • 1 salt n pepper
  • 750 grams potatoes
  • 3 tbsp butter
  • 150 grams milk

Directions

  1. 1
    Peel potatoes put in cold water and bring to a boil cook until softened,drain then mash with enough butter and milk and salt and pepper to Ur taste
  2. 2
    Brown lamb /beef mince in oil and add chopped veg and herbs and seasonings and stock,cook until veg is tender and liquid is reduced and slightly thickened
  3. 3
    Put mix into oven proof dish and top with mash ,place in oven for 45-50 minutes until Browned at 400F
  4. 4
    Serve with veg and enjoy

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