Mango Achar

Name: Mango Achar
Ingredients: 3 mangoes large green, they must be green and not ripe; 3 green chillies deseased; 6 red chillies dried; 2 tablespoons sugar; 1/2 cup olive oil; 3 3/8 tablespoons lemon juice; 2 garlic cloves grated; 1 tablespoon mustard seeds; 2 tablespoons dijon mustard; 1 tablespoon corriander; 1 teaspoon black pepper; salt to taste

12 ingredients

5 steps

Ingredients

3 mangoes large green, they must be green and not ripe
3 green chillies deseased
6 red chillies dried
2 tablespoons sugar
1/2 cup olive oil
3 3/8 tablespoons lemon juice
2 garlic cloves grated
1 tablespoon mustard seeds
2 tablespoons dijon mustard
1 tablespoon corriander
1 teaspoon black pepper
salt to taste

Directions

1

Peel the mangoes and then grate them.
2

Mix the spices, sugar, oil and lemon juice together in a blender till fine.
3

Pour the spice mixture over the grated mangoes and mix well.
4

Put into clean container.
5

You can eat it straight away, but it gets much better when you leave it for a few days.