Mango Cream Cheese Bars
12 ingredients
1 steps
Ingredients
- FOR THE CRUST:
- 1-1/2 cup All-purpose Flour
- 3/4 cups Butter
- 1/2 cups Confectioners Sugar
- 1/2 cups Shredded Coconut
- FOR THE MANGO FILLING:
- 16 ounces, weight Cream Cheese
- 2 whole Eggs
- 1/3 cups Lemon Juice
- 1 cup Milk
- 3/4 cups White Sugar
- 2 whole Mangos, Peeled And Cubed
Directions
-
1["Blend all of the crust ingredients in a food processor and press into the bottom of a lightly greased 9x13\" pan. If you do not have a processor
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