Mango Flat Iron
15 ingredients
7 steps
Ingredients
- 1 flat iron steak
- 1 cup frozen mango; puree
- 1 cup frozen peaches; puree
- 1/2 cup orange juice
- 1/2 cup honey
- 1/2 cup rum
- 2 tsp cayenne pepper
- 1 vegetable oil; as needed
- 1 tbsp smoked paprika
- 2 tsp ancho chile powder
- 2 tsp allspice
- 2 tsp ground coriander seed
- 2 tsp garlic powder
- 2 tsp onion powder
- 1 salt and peppercorn melange
Directions
-
1Combine pureed fruits, orange juice, honey, rum, and cayenne pepper.
-
2Marinate steak overnight.
-
3Rinse and pat steak dry.
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4Coat with enough oil to cover.
-
5Season with dried spices.
-
6Grill approximately 5-8 minutes on each side or until desired doneness.
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7Variations; Coconut, cilantro, vinegar, parsley, pineapple, banana, papaya, champagne, sugarcane, brown sugar, scallion or roasted bell pepper puree, kiwi, green peppercorn, maple, espresso, cider, saffron, sweet potatoes, chives
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