Mango Lassi

6 ingredients
3 steps

Ingredients

  • 1 scoop Carte D'Or Vanilla Ice Cream 25g/50ml
  • 2 cardamom pods seeds only
  • 1/2 mango flesh removed
  • 3 3/8 tablespoons milk
  • 3 3/8 tablespoons yoghurt natural
  • 5 ice cubes

Directions

  1. 1
    Crush the cardamom pods using a pestle and mortar
  2. 2
    Blitz all of the ingredients in a blender until smooth.
  3. 3
    Pour Into a chilled serving glass. Serve immediately.

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