Mango Milkshakes

5 ingredients
3 steps

Ingredients

  • 2 cups ripe mangoes, peeled and diced
  • 1 teaspoon light brown sugar
  • 1 cup vanilla ice cream, low-fat
  • 1/2 cup skim milk
  • 4 fresh mint sprigs (garnish)

Directions

  1. 1
    Run mango and brown sugar through a blender or food processor until smooth and well-blended.
  2. 2
    Place vanilla ice cream and milk with mango mixture in machine and process again until well mixed.
  3. 3
    Pour into four parfait glasses and garnish each with a mint sprig.

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