Mango Otai

6 ingredients
5 steps

Ingredients

  • 8 medium ripe mangoes (5 cups cut fruit)
  • 1 pint heavy cream
  • 2 cups pineapple juice
  • 1 1/4 cups coconut cream
  • 1/4 cup sugar
  • 1 1/4 cups crushed ice

Directions

  1. 1
    Peel and chop mangos into small chunks.
  2. 2
    In a large container or bowl add mangos, heavy cream, pineapple juice, coconut cream, sugar and crushed ice.
  3. 3
    Mix with a large spoon to blend ingredients and dissolve sugar.
  4. 4
    Refrigerate or serve immediately.
  5. 5
    *Drink must be stirred before serving if it is held in the refrigerator.

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