Mango Passionfruit Fool

5 ingredients
6 steps

Ingredients

  • 800 g mango pulp
  • 3 passion fruit, pulp of
  • 1 12 cups creamy plain yogurt
  • 2 tablespoons brown sugar
  • 1 teaspoon ground cinnamon

Directions

  1. 1
    Place mango into a large bow and mash to a rough puree.
  2. 2
    Add passionfruit and combine, set aside.
  3. 3
    Place yoghurt, sugar and cinnamon in separate bowl, stir till combined.
  4. 4
    Use 6 serving glasses place a big spoonful of mango mix in base.
  5. 5
    Follow this by a big spoonful of yoghurt.
  6. 6
    Repeat process, creating layers finishing with mango on top.

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