Mango Popsicles

4 ingredients
2 steps

Ingredients

  • 2 cups peeled, pitted, and diced mango
  • 1 cup sugar
  • 1/2 cup water
  • 1 cup crushed ice

Directions

  1. 1
    Place mango pieces, sugar, water, and ice in a food processor or blender, and process until very smooth and frosty.
  2. 2
    Pour the mixture into Popsicle molds or ice cube trays, and freeze until solid, about 2 hours.

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