Mango Pudding

5 ingredients
5 steps

Ingredients

  • 4 mangoes (2 mangoes pureed, 2 mangoes cubed)
  • 2/3 cup milk
  • 60 g knoxx unflavored gelatin
  • 1 1/2 cups sugar (I use 1 c)
  • 4 cups water

Directions

  1. 1
    Puree 2 mangoes. Add milk.
  2. 2
    Combine water, sugar and gelatin. Bring to boil to dissolve.
  3. 3
    Combine well with the mango puree mixture.
  4. 4
    Add cubed mango.
  5. 5
    Pour in container, chill until set.

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