Mango-Rum Slushy
5 ingredients
1 steps
Ingredients
- 3-4 Mangoes
- 3/4 cup Dark rum (Or the best local rum)
- 1 cup Ice
- 1/4 cup Coconut water (preferably from fresh coconut, if available)
- 4 Strawberries (optional)
Directions
-
1["Add the flesh of the mango to a blender w/ all other ingredients. Blend until smooth. If too thick, add more cocnut water. If it's hot out, it will melt quickly so it's not a bad thing for it to be \"too\"" thick.""
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