Mango Salsa

9 ingredients
2 steps

Ingredients

  • 1 12 cups mangoes, diced
  • 1 cup red onion, finely diced
  • 1 cup red bell pepper, finely diced
  • 3 -4 jalapeno peppers, finely diced
  • 2 tablespoons red wine vinegar
  • 1 lime, juice and zest of
  • 1 tablespoon cilantro, finely minced
  • salt
  • tortilla chips

Directions

  1. 1
    Combine all ingredients except chips and refrigerate for at least 1 hour before serving.
  2. 2
    Serve with Tostitos Scoops.

Products Matching These Ingredients

More Recipes to Try