Arborio Rice Pudding

10 ingredients
5 steps

Ingredients

  • 1 cup water
  • 1 cup arborio rice
  • 1/4 cup butter
  • 2 1/2 cups hot milk
  • 1/3 cup sugar
  • 1/4 cup raisins
  • 1 teaspoon vanilla
  • 1 teaspoon lemon, zest of
  • 1/2 teaspoon cinnamon
  • 1/2 cup sour cream

Directions

  1. 1
    In a saucepan bring water to boil.
  2. 2
    Add rice and butter, bring back to boil, lower heat, cover and simmer for 8-10 minutes until liquid is absorbed.
  3. 3
    Add hot milk and sugar, cook over medium heat until creamy, 12-15 minutes, stirring occasionally.
  4. 4
    Add raisins, vanilla, zest, cinnamon during the last few minutes of cooking time.
  5. 5
    Remove from heat, stir in sour cream.

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