Mango Salsa Fresh Indian

Ingredients

• 2 cups mangoes, diced
• 14 cup chinese black preserved beans, rinsed
• 14 cup green onion, thinly sliced on the bias
• 14 cup red onion, diced
• 2 tablespoons ginger, grated
• 2 jalapeno peppers, red sliced in thin circles no seeds
• 1 red pepper, diced
• 12 cup oregano, fresh chopped
• 1 teaspoon lime zest
• 1 teaspoon orange zest
• 2 tablespoons lime juice
• 3 tablespoons orange juice
• 14 cup rice wine vinegar
• 1 cup olive oil
• 1 tablespoon cumin seed, toasted