Manicotti

7 ingredients
5 steps

Ingredients

  • 1 pkg. manicotti shells
  • 1 lb. ground beef
  • 1 tsp. garlic salt
  • 1 c. cottage cheese
  • 1 c. Mozzarella cheese
  • 1/4 c. mayonnaise
  • 15 1/2 oz. Ragu sauce

Directions

  1. 1
    Cook shells; rinse.
  2. 2
    Cook ground beef with garlic salt. Drain.
  3. 3
    Mix ground beef, cottage cheese, Mozzarella cheese, mayonnaise and 1/2 of Ragu in a large bowl.
  4. 4
    Stuff shells and put in a large glass dish; pour the rest of Ragu over top.
  5. 5
    Bake at 350° for 15 minutes, covered, and then 15 more minutes, uncovered.

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