Manicotti

10 ingredients
10 steps

Ingredients

  • 1/2 lb. ground beef
  • 1 clove garlic, crushed
  • 1 c. cottage cheese
  • 4 oz. shredded Mozzarella cheese
  • 1/2 tsp. salt
  • 1/2 c. mayonnaise
  • 8 manicotti, cooked and drained
  • 1 (16 oz.) jar spaghetti sauce
  • 1/2 tsp. dried oregano
  • Parmesan cheese

Directions

  1. 1
    Brown ground beef and garlic; drain fat.
  2. 2
    Blend next 4 ingredients in bowl; stir in ground beef.
  3. 3
    Fill each manicotti with about 1/4 cup cheese-meat filling.
  4. 4
    Place manicotti in single layer in 10 x 8-inch baking dish.
  5. 5
    Sprinkle with any remaining filling.
  6. 6
    Cover completely with sauce.
  7. 7
    Sprinkle with oregano and Parmesan cheese.
  8. 8
    Cover dish with aluminum foil.
  9. 9
    Bake in 325° oven for 15 minutes.
  10. 10
    Remove foil and bake 10 minutes longer. Serves 4.

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