Manicotti

Directions

1. 1
   Cook sausage.
2. 2
   Divide in half.
3. 3
   To first half, add tomato sauce and paste, water and brown sugar.
4. 4
   Simmer 15 minutes.
5. 5
   To second half, add Ricotta cheese, 2 cups Mozzarella cheese, egg and parsley.
6. 6
   Pour half of sauce in a 13 x 9-inch pan.
7. 7
   Stuff noodles with cheese mixture and put on sauce.
8. 8
   Pour remaining sauce over manicotti.
9. 9
   Sprinkle with remaining cup of cheese.
10. 10
    Bake, uncovered, for 20 minutes at 350°.