Manicotti
14 ingredients
2 steps
Ingredients
- 1 (8 oz.) pkg. manicotti noodles
- 2 Tbsp. butter or margarine
- 1/2 small onion, finely chopped
- 1 clove garlic, crushed
- 1 (10 oz.) pkg. frozen chopped spinach, defrosted, squeezed dry and chopped
- 1 lb. ground round or chuck
- 1/2 c. soft bread crumbs
- 1/4 c. grated Parmesan cheese
- 2 eggs, lightly beaten
- 1/2 tsp. dried basil, crumbled
- 1 tsp. salt
- dash of pepper
- 3 c. tomato sauce for pasta (made from mix or can)
- Parmesan cheese, grated
Directions
-
1Cook noodles following label directions; lift with slotted spoon.
-
2Place in bowl of cold water until ready to use.
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