Manicotti

14 ingredients
2 steps

Ingredients

  • 1 (8 oz.) pkg. manicotti noodles
  • 2 Tbsp. butter or margarine
  • 1/2 small onion, finely chopped
  • 1 clove garlic, crushed
  • 1 (10 oz.) pkg. frozen chopped spinach, defrosted, squeezed dry and chopped
  • 1 lb. ground round or chuck
  • 1/2 c. soft bread crumbs
  • 1/4 c. grated Parmesan cheese
  • 2 eggs, lightly beaten
  • 1/2 tsp. dried basil, crumbled
  • 1 tsp. salt
  • dash of pepper
  • 3 c. tomato sauce for pasta (made from mix or can)
  • Parmesan cheese, grated

Directions

  1. 1
    Cook noodles following label directions; lift with slotted spoon.
  2. 2
    Place in bowl of cold water until ready to use.

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