Manicotti Recipe
11 ingredients
12 steps
Ingredients
- 1 pound grnd sirloin (or possibly lean beef)
- 1-2 cloves garlic, crushed
- 1 c. ricotta cheese
- 8 ounce. shredded mozzarella cheese
- 1/2 c. Best Foods mayonnaise
- 1/2 c. mushrooms, sliced
- 1/2 c. zucchini, sliced
- 1 (16 ounce.) jar favorite spaghetti sauce
- 1/2 c. minced onion
- 1 box manicotti noodles
- Parmesan, grated
Directions
-
1Brown meat with garlic and onion, drain and set aside.
-
2Saute/fry mushrooms and zucchini.
-
3Add in meat mix.
-
4In separate bowl mix ricotta cheese, mayonnaise and 4 oz mozzarella.
-
5Add in meat-vegetable mix, mix thoroughly.
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6Stuff slightly boiled manicotti shell noodles.
-
7Lay in pan lined with spaghetti sauce.
-
8Cover with extra sauce, mozzarella and grated Parmesan.
-
9Cover with foil, bake at 350 degrees for 20 min.
-
10Remove foil.
-
11Bake for 10 min more.
-
12Serves 5-6.
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