Maple Baby Carrots

3 ingredients
1 steps

Ingredients

  • 1 pound fresh baby carrots
  • 1/4 cup butter, cubed
  • 2 tablespoons maple syrup

Directions

  1. 1
    Place carrots and a small amount of water in a 1-1/2-qt. microwave-safe dish. Cover and microwave on high for 4-6 minutes or until crisp-tender; drain. Add butter; microwave for 30 seconds or until melted. Drizzle with syrup; toss to coat.

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