Maple Bread(Yields 6 Servings)
10 ingredients
10 steps
Ingredients
- 1/2 c. boiling water
- 1 c. hot coffee
- 1 c. rolled oats
- 1/3 c. butter
- 3/4 c. maple syrup
- 1/4 c. sugar
- 2 tsp. salt
- 2 pkg. yeast
- 1/4 c. lukewarm water
- 2 eggs
Directions
-
1Combine first 7 ingredients.
-
2Cool to lukewarm.
-
3Dissolve yeast in lukewarm water.
-
4Add syrup mixture.
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5Blend in eggs. Gradually add flour mixture until smooth.
-
6Add enough flour to make a stiff dough.
-
7Place in a greased bowl, cover and let rise until doubled.
-
8Knead a little.
-
9Divide into 2 loaves and let rise again in pans until doubled.
-
10Bake at 350° for 45 minutes.
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