Maple Buttered Squash

5 ingredients
2 steps

Ingredients

  • 10 ounces frozen winter squash
  • 2 tablespoons maple syrup
  • 2 teaspoons butter
  • 14 teaspoon salt
  • 14 teaspoon pepper

Directions

  1. 1
    Cook squash to thaw (on stove or in microwave).
  2. 2
    Stir in remaining ingredients and heat through.

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