Maple-Glazed Barbecue Chicken

10 ingredients
3 steps

Ingredients

  • Glaze
  • 1/4 cup maple syrup
  • 1 tablespoon tomato paste
  • 2 teaspoons red wine vinegar
  • 1/4 teaspoon salt
  • 1 small garlic clove, minced
  • Chicken
  • 4 boneless skinless chicken breast halves
  • 1/4 teaspoon salt
  • 1/4 teaspoon fresh ground pepper

Directions

  1. 1
    Heat grill. In small bowl, stir together all glaze ingredients.
  2. 2
    Sprinkle chicken with salt and pepper. Brush chicken generously with glaze. Place chicken on gas grill over medium heat or on charcoal grill 4 to 6-inches from medium coals; cover grill.
  3. 3
    Cook 8-12 minutes or until juices run clear, turning once and brushing occasionally with glaze.

Products Matching These Ingredients

More Recipes to Try