Maple Glazed Salmon

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   Mix syrup, ginger root, lemon juice, soy and garlic in a saucepan and bring to boil, stirring occasionally.
3. 3
   Remove mix from heat.
4. 4
   Grease appropriately sized baking pan with cooking spray or other greasing agent.
5. 5
   Trim white bulb from scallions and discard, lay out greens of scallions in the bottom of the pan in a bed.
6. 6
   Place salmon on scallion bed.
7. 7
   Pour syrup mixture over salmon.
8. 8
   Bake at 350 until fish is tender and flaky.