Maple Glazed Tofu

Name: Maple Glazed Tofu
Ingredients: 1/2 cup maple syrup; 1/2 cup pineapple juice; 1 teaspoon soy sauce (optional); 2 tablespoons brown mustard; 1 tablespoon olive oil; 1 (8 ounce) container firm tofu, drained and cubed; 1 teaspoon sesame seeds (optional)

7 ingredients

6 steps

Ingredients

1/2 cup maple syrup
1/2 cup pineapple juice
1 teaspoon soy sauce (optional)
2 tablespoons brown mustard
1 tablespoon olive oil
1 (8 ounce) container firm tofu, drained and cubed
1 teaspoon sesame seeds (optional)

Directions

1

Whisk together maple syrup, pineapple juice, soy sauce, and mustard in a small bowl.
2

Set aside.
3

Heat olive oil in a large skillet over medium-high heat and stir in the tofu.
4

Cook and stir until the tofu is evenly browned.
5

Stir in syrup mixture and continue to cook until the glaze has reduced.
6

Top with sesame seeds.