Maple Mashed Sweet Potatoes

4 ingredients
6 steps

Ingredients

  • 1/3 cup maple-flavored or pancake syrup
  • 1 Tbsp. butter or margarine
  • 1 can (40 oz.) sweet potatoes, drained
  • 1/3 cup chopped PLANTERS Pecans

Directions

  1. 1
    Bring syrup and butter to boil in medium saucepan on medium heat; simmer on low heat 2 min.
  2. 2
    Add sweet potatoes; stir to coat.
  3. 3
    Cook 10 min., stirring occasionally.
  4. 4
    Remove from heat.
  5. 5
    Beat with mixer until smooth.
  6. 6
    Spoon into serving dish; sprinkle with nuts.

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