Maple Nut Cake
10 ingredients
1 steps
Ingredients
- 1 pkg. yellow cake mix
- 1 pkg. vanilla instant pudding
- 3/4 c. oil
- 4 eggs
- 1 1/2 tsp. vanilla
- 1 1/2 tsp. maple flavoring
- 3/4 c. water
- 1 1/2 c. nuts, ground
- 1 tsp. cinnamon
- 1/4 c. sugar
Directions
-
1Combine first 4 ingredients in a mixing bowl. Add vanilla, maple flavoring and water. Beat for 8 minutes. Mix nuts, cinnamon and sugar in a small bowl. Layer batter and nut mixture in a greased and floured Bundt pan. Bake at 350° for 45 minutes. Frost with store bought maple frosting or frosting of your choice.
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