Maple Nut Cheese Ball
6 ingredients
5 steps
Ingredients
- 1 cup Philadelphia Cream Cheese Product
- 2 cups Cracker Barrel Shredded Old Cheddar Cheese
- 1/2 cup dried cranberries
- 2 Tbsp. port wine
- 1/2 cup chopped pecans
- 1/4 cup maple syrup
Directions
-
1Mix cream cheese, cheddar cheese, cranberries and wine until well blended; cover.
-
2Refrigerate at least 1 hour.
-
3Shape into ball or other desired shape just before serving; coat with pecans.
-
4Place on serving plate; drizzle with syrup.
-
5Serve with Christie Crackers and an assortment of cut-up fresh vegetables, such as carrot and celery sticks.
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