Maple Nut Fudge
10 ingredients
1 steps
Ingredients
- 2 tablespoons butter
- 2/3 cup evaporated milk
- 3/4 cup brown sugar
- 3/4 cup white sugar
- 1/4 teaspoon salt
- 2 cups miniature marshmallows
- 1 (12 ounce) package white chocolate chips
- 1/2 cup walnuts (chopped)
- 2 teaspoons maple extract
- 50 walnuts (halves )
Directions
-
1["Butter a 9x13 pan.", "Combine butter, evaporated milk, sugars & salt in a medium heavy-duty saucepan.", "Bring to a full rolling boil, sitrring constantly, over medium heat,cook for 5-6 minutes, remove from heat.", "Sitr in marshmallows, chips, nuts and maple flavoring, stir vigorously for 1 minute or until marhsmallows are melted.", "Pour into prepared pan, on top of fudge, place nut halves in rows spacing bout 1/2\" apart
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