Maple Peanut Yummies

Directions

1. 1
   Heat oven to 350F.
2. 2
   In a large bowl, beat together brown sugar, shortening and peanut butter until light and fluffy.
3. 3
   Add syrup and egg yolk; beat well.
4. 4
   Stir in flour, baking soda, salt and baking powder, mix well.
5. 5
   If necessary refrigerate 15 to 30 minutes for easier handling.
6. 6
   Shape dough into 1-inch balls and place 2 inches apart on ungreased cookie sheets.
7. 7
   With a fork dipped in sugar, flatten balls in a criss cross pattern.
8. 8
   Bake at 350F for 8 to 12 minutes or until golden brown.