Maple Pecan Bread
10 ingredients
1 steps
Ingredients
- 1 cup water
- 13 cup real maple syrup
- 2 tablespoons butter
- 1 12 teaspoons salt
- 34 cup oatmeal
- 34 cup whole wheat flour
- 2 12 cups bread flour
- 3 tablespoons nonfat dry milk powder
- 2 12 teaspoons yeast
- 23 cup pecan halves, lightly chopped
Directions
-
1Bake according to manufacturers instructions, adding the pecans during the add-ins cycle or 5 minutes before the final kneading.
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