Maple Pecan Muffins
12 ingredients
1 steps
Ingredients
- 1-1/2 cup Plain Flour
- 1/2 cups Oatmeal
- 1 Tablespoon Baking Powder
- 1/2 teaspoons Baking Soda
- 1/2 teaspoons Salt
- 1/4 cups Chopped Pecans
- 1/2 cups Sugar
- 1/4 cups Maple Syrup
- 2 whole Eggs
- 1/2 cups Melted Butter
- 1/4 cups Milk
- 12 whole Pecans
Directions
-
1Put everything but the whole pecans into a bowl and mix till combined. Scoop mix into muffin cups until 3/4 full. Top with half a pecan. Bake at 350°F for 20 minutes. When these are cooked, they are lovely and high and tender and beautiful!
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