Maple Pralines

7 ingredients
4 steps

Ingredients

  • 2 c. white sugar
  • 1 c. dark brown sugar
  • 3 Tbsp. white corn syrup
  • 3 tsp. maple flavoring
  • pinch of salt
  • 1 c. whipping cream
  • 3 c. or more pecans

Directions

  1. 1
    Cook sugars, syrup, cream and salt over high heat until mixture forms a soft ball (235°) when dropped in water.
  2. 2
    Remove from heat. Add flavoring and pecans.
  3. 3
    Beat until creamy.
  4. 4
    Drop from spoon onto waxed paper.

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