Maple-Sugared Pears

8 ingredients
6 steps

Ingredients

  • 10 to 12 pear halves
  • 1/4 c. brown sugar, firmly packed
  • 1 Tbsp. vegetable oil
  • 1 tsp. lemon juice
  • 1/4 c. pear juice or water
  • maple syrup
  • cinnamon
  • pecans

Directions

  1. 1
    Combine pear juice, brown sugar and oil in a small saucepan. Bring to a boil.
  2. 2
    Remove from heat; stir in lemon juice, maple syrup and cinnamon.
  3. 3
    Arrange pear halves, cut side up, in a small, shallow baking dish.
  4. 4
    Sprinkle with pecans.
  5. 5
    Pour brown sugar mixture over pears and bake at 350° for 30 minutes.
  6. 6
    Serves 4.

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